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Delve into the rich, flavorful world of herbs and spices!
In this final installment of the Spices on the Move Series, learn how to cook with herbs and spices to get the most nutritious, flavorful dishes. This lecture will review herbs and spices' transformative role in cooking, their numerous health benefits, proper storage methods to maintain freshness, and food safety tips!
Dr. Deon Littles from the University of Maryland Extension will take you on a flavorful journey to discover new inspirations for your culinary adventures! Her expertise will deepen your understanding of these essential ingredients.
Register to receive a reminder email; walk-ins welcome.
World on the Move: 250,00 years of Human Migration was developed by the American Anthropological Association, together with the Smithsonian’s Center for Folklife and Cultural Heritage and Smithsonian Exhibits. It is administered by the American Library Association’s Public Programs Office.
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